Greek Spinach Rice Spanakorizo

Ingredients

• 0.25 cup olive oil
• 1.5 cups medium-grain white rice
• 2 teaspoons large-grain kosher salt
• 0.25 teaspoon freshly ground black pepper
• 1 pinch cayenne pepper, or to taste
• 1 bunch green onions, thinly sliced
• 0.5 cup packed finely chopped fresh dill
• 0.5 cup packed finely chopped fresh mint leaves
• 1 pound frozen chopped spinach, thawed and squeezed dry
• 2.75 cups cold water, or more as needed
• kosher salt to taste
• 3 medium lemons, cut in half
• 0.75 cup crumbled feta cheese
• 2 tablespoons pickled red onions, or to taste
• 1 pinch hot chili flakes, or to taste
• 1 drizzle olive oil

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