Very berry pavlova

Very-berry pavlova

Very-berry pavlova


50 minutes

Details
  • Servings:   8
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • american
Ingredients
  • 6 egg whites
  • 1 cup (220g) caster sugar
  • 1 tablespoon cornflour
  • 600 millilitre thickened cream
  • 1/3 cup (75g) caster sugar, extra
  • 300 gram fresh blueberries
  • 360 gram fresh raspberries
  • 250 gram strawberries, sliced thinly
  • 2 tablespoon icing sugar mixture
  • 120 gram fresh blueberries
  • 120 gram fresh raspberries
  • 120 gram fresh blackberries
  • 1/4 cup (55g) caster sugar
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