Whole Moong Dosa

Whole Moong Dosa

Whole Moong Dosa

By Bon Appetit
Serves 12

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Details
  • Servings:   12
  • Calories:   86
  • Protein:   5g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • 8 ounces (1 cup) mung beans (whole moong daal)
  • ¼ cup basmati rice
  • 1 cup spinach leaves, stems removed
  • 1 green chile, chopped
  • 1 teaspoon kosher salt
  • Neutral oil (such as safflower), for cooking
Instructions

Whole Moong Dosa serves 12 original recipe by Bon Appetit.

View original preparation instructions

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