Baby Brie-Topped Potato Slices
Need a gluten free and ketogenic hor d'oeuvre? Baby Brie-Topped Potato Slices could be a spectacular
Baby Spinach Dip Won Ton Cups
Details
- Servings: 12
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 24 won ton wrappers
- 2 tsp. olive oil
- 1 shallot, minced
- 1 clove garlic, minced
- ½ cup green onions, chopped, divided
- ¼ tsp. salt
- ¼ tsp. pepper
- ½ tsp. dried thyme
- 1 package (1.4-ounce) vegetable dip mix (i like knorr)
- 2 cups fresh baby spinach leaves
- Juice of 1 lemon
- 6 ounces cup plain greek yogurt
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