Warm Garlic And Rosemary Olives With Parmesan Crispbread

Warm Garlic And Rosemary Olives With Parmesan Crispbread

Warm Garlic And Rosemary Olives With Parmesan Crispbread


Serves 12

Details
  • Servings:   12
  • Calories:   310
  • Protein:   8g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   17g
  •  
  • Dish:   bread
  • Show More
Cuisine
  • mediterranean
Ingredients
  • 2 lavash bread
  • olive oil, for brushing
  • ¼ cup (20g) finely grated parmesan
  • 2 cups (240g) mixed olives
  • 2 cloves garlic, sliced
  • 4 sprigs rosemary
  • 4 small dried chillis
  • ½ cup (125ml) olive oil, extra
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Ancient Grains Bread
Ancient Grains Bread

The recipe Ancient Grains Bread can be made in roughly 45 minutes. This lacto ovo vegetarian recipe

45 minutes
Powered by Edamam