Ingredients
- 6 tablespoons butter
- 1 1/2 pounds thinly shaved good-quality deli roast beef
- Few dashes Worcestershire sauce
- 1 yellow onion, sliced thick
- 1 green bell pepper, sliced thick
- 1 red bell pepper, sliced thick
- 1 yellow bell pepper, sliced thick
- 1/2 teaspoon freshly ground black pepper
- 1/4 teaspoon cayenne pepper
- One 15-ounce jar processed cheese sauce or spread, such as Cheez Whiz
- 6 deli rolls, halved
- Serving suggestions: spicy mustard, horseradish or hot sauce, optional
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