Vegan Pancakes

Vegan Pancakes

Vegan Pancakes


45 minutes

Details
  • Servings:   6
  • Calories:   377
  • Dish:   pancake
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Cuisine
  • american
Ingredients
  • 2 cups all-purpose flour
  • 3 tablespoons sugar
  • 1 tablespoon baking powder
  • Fine salt
  • 1 1/2 cups unsweetened plain soy milk
  • 1/3 cup virgin coconut oil, melted
  • 1 teaspoon pure vanilla extract
  • 4 teaspoons vegetable oil
  • Maple syrup, nut butter or jam, for serving
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