Coconut Toffee Macaroons
Coconut Toffee Macaroons requires roughly 25 minutes from start to finish. For 41 cents per
Toffee Bars
Ingredients
- 1/2 pound unsalted butter, at room temperature
- 1 cup light brown sugar
- 1/8 teaspoon salt
- 1 large egg yolk
- 1 1/2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 2 cups semi-sweet chocolate chips
- 1 1/4 cups coarsely chopped pecans
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