Creamy Carrot Cucumber Soup
Details
- Servings: 3
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: soup
Cuisine
- american
Ingredients
- 10 cups Filtered Water
- 2 cups Baby Carrots
- 1 Medium Size English Cucumber
- 2 Vegetable Bouillon Cubes
- 1/2 teaspoon Sea Salt
- 1 teaspoon Red Pepper Flakes
- 2 tablespoons Tamari Soy Sauce
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