Cowboy Steak and Pepper Kebabs

Cowboy Steak and Pepper Kebabs

Cowboy Steak and Pepper Kebabs


45 minutes

Details
  • Servings:   8
  • Calories:   246
  • Protein:   19g
  •  
  • Fiber:   3g
  • Sugar:   8g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   15g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 tablespoons unsalted butter, melted
  • 2 tablespoons light brown sugar
  • 1 tablespoon chili powder
  • 2 teaspoons cumin
  • 1 teaspoon finely grated orange zest
  • Kosher salt and freshly ground pepper
  • 1 1/2 pounds beef tri-tip, cut into 1 1/2-inch cubes
  • 1 large sweet onion, cut into 1 1/2 to 2-inch dice
  • 12 assorted color baby bell peppers, cored and halved
  • Vegetable oil, for grill
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