Millies Tzimmes

Ingredients

• 3 large carrots, peeled and chopped
• 3 medium onions, peeled and chopped
• 2 pounds sweet potatoes, peeled and thinly sliced
• 2 pounds yams, peeled and thinly sliced
• 1 cup (4 ounces) dried apple rings, cut in quarters
• 1 1/2 cups (8 ounces) pitted prunes
• 1 cup (4 ounces) dried pears, coarsely chopped
• 1 cup (4 ounces) dried apricots, cut in half if large
• 1 cup (4 ounces) dried sweet cherries
• 3/4 cup (3 ounces) dried sour cherries
• 1 cup packed dark brown sugar
• 2 teaspoons ground cinnamon
• 2 cups orange juice
• 2 cups white wine (sweet or dry)

AI Chef 

Ask AI

Personal Notes 

Save Notes

Personal Tags 

Save Tag