Southwest Pasta Salad

Ingredients

• 6-½ ounces, weight Dreamfields Penne Rigate
• 2 cups Diced Tricolor Bell Peppers
• 1 cup Chopped Seeded Tomato
• ½ cups Chopped Scallions (white And Green Parts
• 1 Avocado, Peeled, Pitted, And Cut Into Chunks
• ¼ cups Fresh Chopped Cilantro
• 2 Limes, Divided
• 12 ounces, weight Packaged Or Homemade Fresh Guacamole
• 1 cup Fat-free Buttermilk
• 1 teaspoon Ground Cumin
• 1 teaspoon Salt
• 1 teaspoon Ground Black Pepper
• 10 ounces, weight Canned Black Beans, Drained (I Used Jyoti Organics In Water With Sea Salt)
• 10 ounces, weight Canned Pinto Beans, Drained (I Used Jyoti Organics In Water With Sea Salt)

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