Ossetian Beet Top and Cheese Pies

Ossetian Beet Top and Cheese Pies

Ossetian Beet Top and Cheese Pies

By Saveur
2 hours 25 minutes

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Details
  • Servings:   3
  • Calories:   755
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 1⁄2 cup kefir, warmed slightly
  • 1⁄2 cup whole milk, warmed slightly
  • 1 3⁄4 tsp. (¼ oz.) instant dry yeast
  • 1 tsp. (¼ oz.) honey
  • 4 cups plus 3 Tbsp. (1 lb. 4 oz.) white bread flour
  • 1 1⁄2 tsp. fine sea salt
Instructions

Ossetian Beet Top and Cheese Pies serves 3 original recipe by Saveur.

View original preparation instructions

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