Chicken Drumsticks with Jewel Vegetables Herbed Yogurt

Ingredients

• For the sheet pan chicken:
• 1/2 yellow onion
• 1 pound butternut squash, peeled
• 1 pound mixed baby potatoes
• 3 beets, peeled
• 1/2 cup olive oil
• 1 teaspoon kosher salt, plus more for the chicken
• 1 lemon, sliced into rounds
• 4 to 6 sprigs thyme
• 6 chicken drumsticks
• Black pepper
• For the yogurt sauce:
• 1 cup full-fat Greek yogurt
• 1 lemon, juiced
• 3 tablespoons olive oil
• Big pinch kosher salt
• Few grinds black pepper
• 2 tablespoons chopped dill

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