Zucchini Pineapple Muffins
Zucchini Pineapple Muffins takes about 45 minutes from beginning to end. One portion of this dish
Gluten Free Almond Maple Granola Clusters
Ingredients
- 6 cups (18 ounces) gluten-free old-fashioned oats
- 1 cup (5 ounces) almond flour
- 1/2 cup (2.5 ounces) brown rice flour
- 1 teaspoon kosher salt
- 1/2 cup canola oil or olive oil
- 1 cup (7 ounces) dark brown sugar
- 1/2 cup maple syrup
- 1 teaspoon vanilla extract
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