Tapioca Pudding

Tapioca Pudding

Tapioca Pudding


Serves 6

Details
  • Servings:   6
  • Calories:   206
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   24g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Dish:   desserts
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Cuisine
  • british
Ingredients
  • 1/2 cup small pearl tapioca (you can usually find it in the baking section of the grocery store, do not use instant tapioca)
  • 3 cups whole milk (or skim milk with cream added)
  • 1/4 teaspoon salt
  • 2 eggs
  • 1/2 cup of sugar
  • 1/2 teaspoon of vanilla
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