Tuna on Toast

Tuna on Toast

Tuna on Toast


Serves 8

Details
  • Servings:   8
  • Calories:   147
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 tablespoon extra-virgin olive oil (preferably Spanish)
  • 1 medium yellow onion, thinly sliced
  • 1/2 teaspoon sea salt, divided
  • 4 plum tomatoes, halved lengthwise
  • 1 baguette, cut into 16 slices (1/2 inch each) and toasted
  • 1 can (6 ounces) Spanish oil-packed bonito tuna (such as Ortiz), drained and flaked
  • 1 tablespoon chopped fresh chives
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