Ingredients
- 5 tablespoons Extra Virgin Olive Oil
- 3 White Onions, peeled & diced
- 2 7 oz. cans of Diced Green Chilies (Mild or Hot – your choice)
- 3 tablespoons Fresh Garlic, chopped (can also used jarred, but without added oil)
- 4 tablespoons Chili Powder (more if you dare)
- 1 tablespoon Ground Cumin
- 1 teaspoon Ground Cayenne Pepper (more if you dare)
- 2 pounds Lowfat Ground Turkey
- 1 6 lb., 6 oz. can (or several cans that equal the same) of Ready Cut Diced Tomatoes (in their own juice, no added sodium if avail
- 4 Large Bell Peppers, chopped
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