Spicy Shrimp and Chorizo Kebabs
Ingredients
- 2 large garlic cloves, thickly sliced
- 2 teaspoons sea salt
- 2 teaspoons caraway seeds
- 2 tablespoons pure chile powder, such as ancho
- 1/4 cup extra-virgin olive oil
- 2 pounds large shrimp, shelled and deveined
- 8 small chorizo (about 1/2 pound total), sliced 1/2 inch thick
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