Joan Nathans Chosen Challah

Joan Nathan's Chosen Challah

Joan Nathan's Chosen Challah


Serves 16

Details
  • Servings:   16
  • Diet:   Balanced
  • Meal:   snack
  • Dish:   bread
Cuisine
  • eastern europe
Ingredients
  • 1 3/4 cups water
  • 1 1/2 tablespoons active dry yeast
  • 1/2 cup sugar
  • 1/2 cup vegetable or canola oil
  • 3 large eggs
  • 1 tablespoon salt
  • 8 cups all-purpose flour
  • Poppy or sesame seeds for sprinkling
AI Chef 
Personal Notes 
Personal Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Powered by Edamam