Linguine E Americana
You can never have too many main course recipes, so give Linguine E Americanan a try. For $1.64 per
Pasta Peperonata Recipe
Ingredients
- optional 2 heaped tablespoons mascarpone cheese or cr me Fra che
- 455 g 1lb rigatoni penne or spaghetti
- 2 handfuls of fresh flat leaf parsley leaves finely chopped stalks reserved
- 2 yellow peppers deseeded and sliced
- extra virgin olive oil
- sea salt and freshly ground black pepper
- 2 tablespoons red wine vinegar or balsamic vinegar
- 2 handfuls of grated Parmesan cheese
- 2 garlic cloves peeled and grated
- 2 red onions peeled and finely sliced
- 2 red peppers deseeded and sliced
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