Ingredients
- 1 teaspoon olive oil.
- 2 eggs, whisked.
- 2 medium carrots, peeled and diced.
- 1 small white onion, diced.
- 3 cloves garlic, minced.
- 4 cups cooked quinoa
- 3 green onions, thinly sliced.
- 3-4 tablespoons soy sauce, or more to taste.
- 2 teaspoons oyster sauce (optional).
- 1/2 teaspoon toasted sesame oil.
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