Potage aux carottes Carrot Soup

Ingredients

• 1/4 cup Butter ; (50 ml)
• 1 small Onion ; diced
• 1 small Garlic ; minced (mandatory)
• 5 cups Chicken Stock
• 2 1/2 cups Carrot ; sliced
• 1/4 cup Long grain rice
• Salt ~~amp pepper ; to taste
• Parsley ; for garnish

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