Choucroute Garni
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Passover Potato Latke
Details
- Servings: 6
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: starter
Cuisine
- kosher
Ingredients
- 6 medium Russet potatoes (peeled)
- 2 medium onions (peeled and quartered)
- 2 tablespoons matzo meal (or more as necessary)
- 2 large eggs
- Salt and black pepper to taste
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