Colombian Empanadas

Colombian Empanadas

Colombian Empanadas

By tastykitchen.com
1 hour 8 minutes

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Details
  • Servings:   30
  • Calories:   57
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Comments
Ingredients
  • 2 cups Yellow Masarepa Or Precooked Cornmeal
  • 5-½ cups Water Or As Needed
  • 1 teaspoon Salt
  • 3 teaspoons Sazon Seasoning, Divided
  • 1 pound Russet Potatoes
  • 1 Chicken Bouillon Cube
  • 1 teaspoon Ground Cumin
  • ¾ cups Leftover Shredded Beef (ropa Vieja)
Instructions

Colombian Empanadas serves 30 original recipe by tastykitchen.com.

View original preparation instructions

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