onion pakoda recipe
Onion pakoda might be just the side dish you are searching for. Watching your figure? This gluten free,
Vegan: Japanese Simmered Daikon with Bok Choy and Edamame Recipe
Ingredients
- 1 whole daikon radish, about 1 foot long and 2-inches wide.
- 1 cup sake
- 1/4 cup mirin
- 3 tablespoons soy sauce
- 2 tablespoons sugar
- 1/2 cup water
- 1 small piece konbu (dried sea kelp, optional)
- 12 pieces baby bok choy (About 1/4 pound)
- 1 cup frozen edamame
- 4 scallions, thinly sliced
Instructions
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