Summertime Seafood Pie
Summertime Seafood Pie requires roughly 45 minutes from start to finish. This recipe serves 4.
Summertime Lentil Salad With Mango
Details
- Servings: 3
- Diet: Balanced
- Meal: lunch, dinner
- Dish: salad
Cuisine
- indian
Ingredients
- For The Salad
- 1/4 cup moong dal (green gram or mung) soaked for an hour and drained
- 1/4 cup masoor dal (red lentils) soaked for an hour and drained
- 1/4 cup grated coconut
- 1/4 cup raw papaya or cucumber, cubed
- 1/4 cup mango, cubed
- Juice of 1 lime or small lemon
- Salt to taste
- For The Tempering
- 2 teaspoons oil
- 1 teaspoon mustard seeds
- 1 teaspoon red chilli flakes
- 1/2 teaspoon asafoetida powder
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