Panna Cotta with Apricot Sauce
If you want to add more gluten free recipes to your collection, Panna Cotta with Apricot Sauce
Panna Cotta Infused With Bergamot Tea
Details
- Servings: 12
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- italian
Ingredients
- 1/3 cup milk
- 1 packet powdered gelatin
- 3 cups cream
- 1/4 cup sugar
- 3 strips lemon zest, 3" x .25"
- 2 tablespoons bourbon
- 2 tablespoons strong bergamot tea (brewed about 5 minutes)
- 1 cup strong bergamot tea (brewed about 5 minutes)
- 3 tablespoons bourbon
- 3/4 cups dried cranberries
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Durian Panna Cotta
If you have about 45 minutes to spend in the kitchen, Durian Panna Cotta might be a great gluten
Vanilla Panna Cotta with Chocolate Ganache
Vanilla Panna Cotta with Chocolate Ganache could be just the gluten free and primal recipe you've
Comments