Crudités with Sauce Roquefort

Crudités with Sauce Roquefort

Crudités with Sauce Roquefort

By French Revolution Food
14 minutes

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Details
  • Servings:   6
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
Cuisine
  • mediterranean
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Ingredients
  • ¼ cup light olive oil
  • 2 tablespoons white wine vinegar
  • 2 tablespoons dijon mustard
  • ½ teaspoon honey
  • Dash of grated shallot (maybe ¼ small shallot, if that)
  • Salt and pepper
  • 2 ounces roquefort, crumbled
  • ½ cup mayonnaise
  • ½ cup crème fraîche
  • 1 clove garlic, grated
Instructions

Crudités with Sauce Roquefort serves 6 original recipe by French Revolution Food.

View original preparation instructions

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