Gazpacho Andaluz

Name: Gazpacho Andaluz
Ingredients: 1 slice country-style bread, about 1 thick, crusts removed; 2 small cucumbers, peeled, seeded, and chopped; 2 lbs. very ripe tomatoes, seeded and coarsely chopped; 1 clove garlic, peeled and chopped; 2 tbsp. sherry vinegar; Â½ cup extra-virgin olive oil; Salt; OPTIONAL GARNISHES; Â½ green pepper, seeded and finely diced; Â½ cucumber, peeled, seeded, and finely diced; 1 cup Â½ croutons; Â½ small white onion, peeled and finely diced; 1 small tomato, seeded and finely diced