An EGG For Every Occasion — Indian Omelette

An EGG For Every Occasion — Indian Omelette

An EGG For Every Occasion — Indian Omelette


Serves 4

Details
  • Servings:   2
  • Calories:   171
  • Protein:   8g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   12g
  •  
  • Dish:   egg, main course
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Cuisine
  • indian
Ingredients
  • 6 Safest Choice Eggs (I used 4 egg whites and 2 whole eggs for this recipe)
  • ½ cup chopped onion
  • 1 tomato chopped (remove the seeds)
  • 4 green onions chopped finely ( use only green part)
  • 1 green chili
  • ½ teaspoon chili powder
  • ¼ teaspoon ground pepper
  • ¼ teaspoon turmeric powder
  • ¼ teaspoon salt or to taste
  • 3 teaspoon olive oil
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