BLT Hot Dogs on Brioche

BLT Hot Dogs on Brioche

BLT Hot Dogs on Brioche


45 minutes

Details
  • Servings:   6
  • Calories:   748
  • Protein:   19g
  •  
  • Fiber:   4g
  • Sugar:   38g
  • Carb Total:   68g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   43g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • For the bacon jam:
  • 3/4 pound thick-cut bacon, cut into ½-inch-thick lardons
  • 3 medium yellow onions, thinly sliced
  • 1/2 cup white balsamic vinegar
  • 1/4 cup granulated sugar
  • 1 tablespoon whole-grain mustard
  • Kosher salt, to taste
  • Freshly ground black pepper, to taste
  • For the hot dogs:
  • 6 St Pierre Brioche Hot Dog Rolls
  • 6 hot dogs (we used uncured frankfurters from Olympia Provisions)
  • 3/4 cup bacon jam
  • 2 heirloom tomatoes, thinly sliced
  • 1 cup baby romaine leaves
  • 1/4 cup Kewpie-style mayonnaise
  • Freshly ground black pepper
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