Citrus Braised Pork

Citrus-Braised Pork

Citrus-Braised Pork


8 hours 55 minutes

Details
  • Servings:   12
  • Calories:   431
  • Protein:   24g
  •  
  • Fiber:   1g
  • Sugar:   6g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   10g
  • Fat Total:   34g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 2 cups orange juice
  • 1 yellow onion, sliced
  • 0.5 cup freshly squeezed lime juice
  • 0.5 cup extra-virgin olive oil
  • 10 cloves garlic, smashed
  • 2 tablespoons dark brown sugar
  • 1.5 tablespoons kosher salt
  • 1 tablespoon dried oregano
  • 1 tablespoon ground cumin
  • 2 teaspoons freshly grated lime zest
  • 2 teaspoons freshly ground black pepper
  • 2 dried bay leaves
  • 3.5 pounds bone-in pork shoulder roast
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