Refried lentils with eggs salsa

Refried lentils with eggs & salsa

Refried lentils with eggs & salsa


2 hours 5 minutes

Details
  • Servings:   4
  • Calories:   1231
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 2 onions
  • 2 cloves of garlic
  • ½ bunch of coriander
  • 1 jalapeño chilli
  • 300 g ripe vine tomatoes
  • olive oil
  • ½ teaspoon crushed coriander seeds
  • 300 g brown lentils
  • 2 red peppers
  • 1 dried chipotle chilli
  • ½ teaspoon smoked paprika
  • 1 splash of red wine vinegar
  • 4 large free-range eggs
  • 2 avocados
  • 2 limes
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