Chicken Chalupas

Name: Chicken Chalupas
Ingredients: 12 large flour tortillas; 4 chicken breasts, cooked and diced; 2 (10 3/4 ounce) cans cream of chicken soup; 2 cups sour cream; 3⁄4 lb monterey jack cheese, grated; 4 sliced green onions, with tops; 1 (4 ounce) candiced chili peppers; 3⁄4 lb cheddar cheese, grated