Chicken Chalupas

Chicken Chalupas

Chicken Chalupas


55 minutes

Ingredients
  • 12 large flour tortillas
  • 4 chicken breasts, cooked and diced
  • 2 (10 3/4 ounce) cans cream of chicken soup
  • 2 cups sour cream
  • 3⁄4 lb monterey jack cheese, grated
  • 4 sliced green onions, with tops
  • 1 (4 ounce) candiced chili peppers
  • 3⁄4 lb cheddar cheese, grated
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