Mixed Paella
Mixed Paella could be just the gluten free and dairy free recipe you've been looking for. This
Mixed Berries with Lemon Verbena Cream
Details
- Servings: 4
- Diet: Low-Sodium
- Meal: snack
- Dish: desserts
Cuisine
- american
Ingredients
- 1 /4 cup water
- 1 /4 cup plus 2 tablespoons sugar
- 3 tablespoons chopped fresh lemon verbena leaves, divided
- 2 tablespoons plus 1 cup chilled whipping cream
- 4 cups assorted berries (such as raspberries, blueberries, and boysenberries)
- Additional sugar
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