Sauteed Shrimp with Lemon Garlic Butter

Sauteed Shrimp with Lemon-Garlic Butter

Sauteed Shrimp with Lemon-Garlic Butter

By Epicurious
Serves 4

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Details
  • Servings:   4
  • Calories:   446
  • Protein:   35g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   31g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1/2 cup dry white wine
  • 2 tablespoons white wine vinegar
  • 8 garlic cloves, minced
  • 1/2 cup chilled butter, cut into 1/2-inch pieces
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons olive oil
  • 1 1/2 pounds uncooked large shrimp, peeled, deveined
  • 2 tablespoons grated lemon peel
  • 1 tablespoon chopped fresh chives
Instructions

Sauteed Shrimp with Lemon-Garlic Butter serves 4 original recipe by Epicurious.

View original preparation instructions

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