Peshwari Bread Raita

Ingredients

• 1 tablespoon desiccated coconut (unsweetened finely shredded coconut)
• 1 tablespoon chopped pistachios
• 1 tablespoon finely chopped raisins
• 3 extra-thick slices white bread, cut into rounds with a biscuit cutter
• 14 ounces plain yogurt
• 1 1/2 teaspoons caster sugar (superfine)
• Kosher salt
• 1 teaspoon vegetable oil
• 1/2 teaspoon brown mustard seeds*
• 1 to 2 dried red chilies
• 10 curry leaves*

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