Pandesal

Ingredients

• 6 cups bread flour (plus additional of dusting)
• 1 cup, plus 1 tablespoon granulated sugar
• 1 1⁄2 teaspoon Kosher salt
• 2 1⁄2 cups whole milk
• 2 (1/4-ounce) packets active dry yeast
• 1/4 cup unsalted butter (melted)
• 1 large egg
• 1 cup plain dry breadcrumbs

AI Chef 

Ask AI

Personal Notes 

Save Notes

Personal Tags 

Save Tag