Pandesal Filipino Bread Rolls

Ingredients

• I package or 2 1/4 tsp active dry yeast
• 1 1/4 cup fresh milk warmed to 38C
• 3 cups 390g all purpose flour
• 1 1/2 204g cups bread flour
• 1 1/2 tsp fine sea salt
• 3 tbsp unsalted butter melted
• 1/3 cup 67g granulated sugar
• 2 large eggs 60g each, lightly whisked
• 1/4 cup panko breadcrumbs or any bread crumbs you prefer

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