Charred Citrus Margaritas

Ingredients

• 4 large navel oranges, halved
• 2 grapefruits, halved
• 2 tangerines or satsumas, halved
• Pinch of fine sea salt
• 8 ounces (1 cup) silver tequila (such as Don Julio Blanco)
• 4 ounces (1/2 cup) Cointreau
• 1/4 cup fresh lime juice, plus more for rim of glass
• Chili-lime salt (such as Tajín Clásico Seasoning), for garnish

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