Mulled red cabbage with clementines

Mulled red cabbage with clementines

Mulled red cabbage with clementines


Serves 4

Details
  • Servings:   4
  • Calories:   259
  • Protein:   4g
  •  
  • Fiber:   7g
  • Sugar:   51g
  • Carb Total:   57g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 4 clementines (or satsumas or mandarins), 1 left whole, zest and juice from 3
  • 15 cloves
  • 700g chunk red cabbage, finely shredded
  • 2 red onions, chopped
  • 200ml red wine vinegar
  • 140g brown sugar
  • 1 tsp mixed spice
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