Shredded Roast Beef Stuffed Sweet Potatoes (Whole 30 & PALEO)
Need a gluten free, dairy free, paleolithic, and primal side dish? Shredded Roast Beef Stuffed
Whole Wheat Pasta with Garlic and Olive Oil
Ingredients
- 2 teaspoons coarse salt
- 1 pound whole-wheat linguine
- ⅓ cup extra-virgin olive oil
- 4 garlic cloves, 2 minced and 2 thinly sliced
- ½ teaspoons crushed red-pepper flakes
- ⅓ cup fresh flat-leaf parsley, chopped, plus more for sprinkling
- Zest of 1 large lemon
Instructions
Whole-Wheat Pasta with Garlic and Olive Oil serves 6 original recipe by Martha Stewart.
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