Sichuan Style Stir Fried Chinese Long Beans recipes

Sichuan Style Stir-Fried Chinese Long Beans recipes

Sichuan Style Stir-Fried Chinese Long Beans recipes

By Simply Recipes
15 minutes

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Details
  • Servings:   4
  • Calories:   256
  • Protein:   14g
  •  
  • Fiber:   9g
  • Sugar:   2g
  • Carb Total:   27g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 1/2 pound Chinese long beans
  • 1 tablespoon peanut oil (sesame or vegetable can suffice)
  • 4-6 dried chilies, preferably Sichuanese, roughly chopped
  • 1 teaspoon whole Sichuan peppercorns, lightly crushed
  • 1/4 teaspoon salt
  • 1/2 teaspoon sugar
  • 3 teaspoons sesame oil
  • soy sauce
Instructions

Sichuan Style Stir-Fried Chinese Long Beans recipes serves 4 original recipe by Simply Recipes.

View original preparation instructions

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