Conch Fritters

Ingredients

• 1 quart oil for frying
• 0.75 cup all-purpose flour
• 0.5 cup milk
• 1 egg
• ground cayenne pepper to taste
• seasoned salt to taste
• salt and pepper to taste
• 1 cup chopped conch meat
• 2 stalks celery, chopped
• 0.5 onion, chopped
• 0.5 green bell pepper, chopped
• 2 cloves garlic, chopped
• 2 tablespoons ketchup
• 2 tablespoons lime juice
• 1 tablespoon mayonnaise
• 1 tablespoon hot sauce
• salt and pepper to taste

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