Cod Broiled With Fennel and Orange
Ingredients
- 1/2 cup mayonnaise
- 1/4 teaspoon red pepper flakes
- 3 cloves garlic ; finely chopped - divided
- 2 tablespoon orange zest ; divided
- 4 6 oz cod fillets
- 1 large fennel bulb ; thinly sliced
- 1 bunch broccolini
- 1 blood orange ; thinly sliced rounds
- 15 ounce can white beans
- 2 tablespoon olive oil
- 1 tablespoon fresh rosemary
- 1/4 sliced almonds
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