Ingredients
- 12 to 13 ounces kielbasa or other smoked sausage
- 1 medium green bell pepper
- 1/2 medium yellow onion
- 3 cloves garlic
- 2 tablespoons unsalted butter, divided
- 1/4 cup plus 1 tablespoon ketchup, divided
- 2 tablespoons oyster sauce
- 1 teaspoon hot sauce, such as Tabasco
- 2 tablespoons olive oil
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 1 pound dried spaghetti
- Shaved Parmesan cheese, for garnish
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