Quinoa Salad with Cranberries Cilantro Cucumbers Radicchio

Ingredients

• 1 cup Uncooked quinoa
• 1 teaspoon Kosher salt
• 2 tablespoons Extra virgin olive oil
• 3 tablespoons Fresh squeezed lemon juice
• 1/3 cup Dried cranberries
• 1/4 cup Finely chopped cilantro
• 1/3 cup Finely diced cucumber
• 1/4 cup Finely chopped radicchio (or red cabbage)
• salt & pepper to taste

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