Spicy and Sweet Brussels Sprouts
If you want to add more gluten free, dairy free, and lacto ovo vegetarian recipes to your collection,
Spicy Lamb Meatballs with Green Goddess Dip
Ingredients
- 3/4 cup packed fresh flat-leaf parsley leaves
- 3/4 cup packed fresh basil leaves
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 2 medium scallions, chopped
- 2 drained canned anchovy fillets
- 2 teaspoons kosher salt, plus more to taste
- Freshly ground b lack pepper, to taste
- Canola oil, for greasing baking dish
- 1/4 cup water
- 2 tablespoons harissa (such as Mina)
- 1/2 cup dry breadcrumbs
- 1 pound ground lamb
- 1/2 cup finely chopped fresh cilantro
- 1/3 cup minced shallot
- 1 large egg, beaten
- 2 garlic cloves, finely grated
- 2 teaspoons Hungarian hot paprika
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1 teaspoon ground fennel
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