Summer Minestrone

Ingredients

• 1 tbsp. oil
• 1 large onion, finely chopped
• Salt
• Pepper
• 2 cloves garlic, finely chopped
• 8 oz. red potatoes, cut into 1/2-inch pieces
• 4 c. low-sodium vegetable broth
• 1 small zucchini, cut into 1/2-inch pieces
• 1 yellow squash, cut into 1/2-inch pieces
• 1 small carrot, thinly sliced
• 1/2 c. frozen peas
• 1/4 c. grated Parmesan
• 1 c. fresh basil, roughly chopped
• Crusty bread, for serving

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